Why supercritical CO2 extracts…
- No loss of volatile components during the extraction process
- CO2 is inert and does not react with any of the substrates to form allied products
- CO2 prevents oxidation of the extract
- Selective fractionation and extraction of almost all active nodes
- Suitable for thermally unstable or thermo-labile products
- The extract retains the character and complexity of the plant source
Supercritical CO2 extracts are pure and safe for human consumption with no organic solvents or solvent residues:
- CO2 is non-toxic
- No use of organic solvents and no solvent residues which may be harmful for human consumption
- CO2 contains no inorganic salts or heavy metals
- CO2 retards microbial/bacterial growth in the extraction process
- No extraction of the pesticidal substances from primary flora
- CO2 is certified as GRAS (Generally Regarded as Safe) as per USFDA
- CO2 meets California Proposition 65 requirements
- CO2 is certified as a safe solvent as per the Directive of the European Parlia- ment and Council for food ingredients
- CO2 is well-accepted by the International Federation of Organic Movement (IFOAM)
- CO2 is acceptable as a food additive by the Japanese Specifications and Standards for Food and Food Additives